Our goal is to enhance dining services by creating beautiful and comfortable environments that provide opportunities for like-minded peers to connect. We cater to our resident’s individual needs by offering a variety of wholesome and nutritious diet options. To keep dining exciting, our menus feature seasonal items and regional flair.
The best part? Everything is made fresh — and you never have to wash a dish afterward!
Every community we serve has different dining preferences, and we make sure that our menu options reflect that. We’re constantly using the feedback we receive from our residents to keep our menus fresh and enjoyable.
From comment cards to forums and more, we offer a variety of ways for our community residents to provide feedback on meals and share their dining experiences.
Our Chef Managers engage with our residents to ensure that they receive a personalized dining experience. This is just one of the ways that we set high standards for dining in all of our communities.
Residents are treated to a themed meal each month. Themed meals are a special experience designed around a holiday, culture or special occasion to celebrate. Another example of how we put resident experiences first in our communities!
Our Chef Managers have specially trained backgrounds and use only the best ingredients in every dish to ensure the highest quality taste and dining experience.